Please DO NOT link a post without a recipe or link up duplicate posts. We’d prefer that the recipe lives on the post that you share, but roundups are also fine as long as they include links to the recipes. Link up your favorite recipes from your own blog. Tomato Parmesan Slow Cooker Soup from Life CurrentsĪs always, if you’d like to pin this holiday starter collection, feel free, but if you’d like to pin an individual recipe, please visit the blog where it lives and pin it from there! We’re not really a rules-type link party. Tomato & Pepper Tartlette from La’ Petit Chef Robust Crio Bru Cocoa Chili from The Driftwood Gardensįresh Winter Kale Salad with Radicchio, Pancetta, and Pecans from Simply Fresh Dinners Greek Lemon Rice Soup with Chicken from Foody Schmoody I’m JUST Cooking Healthy Slow Cooker Teriyaki Chicken with Ginger Bok Choy Salad from The Seasoned Mom I’ll be talking more about that as the month goes on, but for now, I thought I’d kick off the new year with some of my favorite healthy recipes from our last Foodie Fridays! One of my goals this year is to continue to make sure we eat more healthy than not, and one of the ways I plan to do that is with meal planning. We’ll start things moving along very soon!Īlthough we do eat pretty healthy in general, there is always room for improvement. Let’s build a community here!Īs we’ve been discussing, we are going to be starting a Facebook community as well, so if you are interested in joining us, please message me at. We’d really love it if you’d help us spread the word about our party! It has grown tremendously and we know we have YOU to thank! Tweet us. Share another recipe from the link up and add the hashtag #FoodieFridays. We will also be pinning our features to a very special board for Featured Recipes only! Of course, we also pin EVERY recipe that gets linked up to the Foodie Fridays board, so please feel free to share your favorite recipes (limit of 3) from your blog each week. If you stop by my Facebook page and leave me link and # of a recipe you linked up, I’ll be sure to give you a shout out on some sort of social media. I always love seeing what you all link up with us each week, and I try to share as much as possible on Twitter, Facebook, Pinterest, G+ and even StumbleUpon! Watch for the hashtag #FoodieFridays to see what I am sharing. Want some healthy inspiration for after the meal? Check out our top healthy cookies, our favorite fruit desserts, and our top vegan desserts.Welcome back to # FoodieFridays! This is a great place to share your best recipes, and find new ones to try! Our goddess and harvest bowls are served over the whole grain and are all the better for it (and you will be too!). Want to make a tiny change for your health? Try swapping brown rice in for white rice in any of your favorite meals. Speaking of, are you trying to avoid the red stuff? You can easily swap leaner ground meat in for beef, like in our baked turkey burgers or our slow-cooker turkey chili. Once you get on board with the alt protein options out there, we bet you won’t even miss the meat. Looking for plant-based or vegetarian options? Swap out sausage for tempeh, like in our tempeh and broccoli rabe orecchiette BBQ cauliflower for chicken, like in our vegan pizza beans for ground beef, like in our vegetarian chili or tofu for shrimp, like in our tofu stir-fry. Check out our loaded cauliflower bake, our Philly cheesesteak lettuce wraps, our zucchini lattice lasagna, or our low-carb Big Macs for ideas to see how easy (and yummy!) it is to ditch the carbs. Want to make your dinner low-carb? Lean on superheroes cauliflower, zucchini, and lettuce wraps to keep you satisfied, without the bread or noodles. When it comes to eating “healthier,” we’re ALL about the swaps. We’ve also included meals for home cooks of all skill levels, so we’ve got you whether you’re a master chef or a novice, whether your kitchen is full of gadgets or you’re working with one bowl and one knife (we’ve ALL been there). We know health looks different to different people, so we’ve included options for every diet, like low carb, vegan, pescatarian, or gluten-free. Take inspiration from these healthy dinner recipes to keep your momentum going every night of the week-we believe in you! We know it’s way easier to control your health when you do your own cooking, but lots of nights, it’s just too easy to turn to frozen meals or takeout. But then we get home for dinner, and it’s a whole other story. Is it just us, or is dinnertime where any thoughts of healthy eating completely go out the window? We’ve got our quick, healthy breakfasts, packed lunches, and snacks for work down, keeping us full and motivated all day long (our curried cashews have quelled many an afternoon hunger pang).
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